Dashamularishta Nagarjuna 450ml

Dashamularishta contains 64 natural components. The drug is recommended for use primarily by women, as it has a good effect on the reproductive system at any age. The rich complex composition perfectly tones the body and strengthens immunity, and is also a rich source of antioxidant vitamins. The recipe for this arrest is described in detail in an ancient Indian medical treatise, which describes Dashamularishta as a drug that gives the body considerable strength and endurance. In addition, it improves milk production not only quantitatively, but also qualitatively, normalizes the phases of the menstrual cycle. In the period after childbirth, it significantly accelerates the rehabilitation of a woman, restoring the functions of her body, eliminating the state of weakness. Restores liver cells. Rejuvenates the body. The drug is also very useful for menopause, removes toxins from the body, reduces the intensity of inflammatory processes in the pelvis, improves the health of the genitourinary system, and has a beneficial effect on the liver. Made only from environmentally friendly natural raw materials. Dashamularishta does not cause any side effects. Purpose: weak immunity, weakness, recovery after childbirth, diseases of the female reproductive system, activation of milk production in lactating women, anorexia, vomiting, cough, asthma, tuberculosis, dysuria, exhaustion, dyspepsia, jaundice, pain disorders Instructions for use: 1-2 tbsp. spoons twice a day with the same amount of water or as recommended by an Ayurvedic physician There are no contraindications , but you should know that Dashamularishta contains from 10% to 18% alcohol, which is formed during the fermentation process. The presence of nuts or nut oils in the composition of the drug is possible. Consult an Ayurvedic doctor before taking. Composition : each 10 ml contains: Sugar cane (Saccharum officinarum) - 4.725 g, Honey - 0.383 g, Kasmaria (Gmelina arborea) - 0.059 g, Aegleema5 - 0.059 g, Shionaku (Oroxylum indicum) - 0.059 g. zeylanica) - 0.295 g, Pushkara (Inula racemosa) - 0.295 g, Lodhra (Symplocos racemosa) - 0.236 g, Guduchi (Tinospora cordifolia) - 0.189 g, Indian nettle (Tragia involucrata) - 0.142 g, Acacia catechu (Acacia catechu) - 0.095 g. Pterocarpus marsupium - 0.095 g. Vidanga (Embelia ribes) - 0.024 g, Yashtimadhu (Glycyrrhiza glabra) - 0.024 g, Rotheca palchata (Roth eca serrata) - 0.024 g, Elephant apple (Limonia accidissima) - 0.024 g, Bibhitaki (Terminalia belerica) - 0.024 g, Punarnava (Boerhavia diffusa) - 0.024 g, Mullesua pepper (Piper mullesua) - 0.024 g, Jatamansi (Nardostachys jatamansi) - 0.024 g, Callicarpa macrophylla - 0.024 g, Sassaparil (Hemidesmus indicus) - 0.024 g, Black cumin (Nigella sativa) - 0.024 g, Turpet (Operculina turpethum) - 0.024 g, Chaba pepper (Piper chaba) - 0.024 g , Alpinia galanga - 0.024 g, Pippali (Piper longum) - 0.024 g, Betel nut (Areca catechu) - 0.024 g, Hedychium spicatum - 0.024 g, Golden turmeric (Curcuma longa) - 0.024 g. Dill (Anethum graveolens) - 0.024 g. Himalayan cherry (Prunus cerasoides) - 0.024 g. , Pistacia - 0.024 g, Pueraria tuberosa - 0.048 g, Shatavari (Asparagus racemuosus) - 0.048 g, Ashwagandha (Withania somnifera) - 0.048 g, Curculigo orchioides - 0.048 g, Grapes (Vitis vinifera) - 0.709 g, Woodfordia Kustarnikova (Woodfordia floribunda) - 0.354 g, Badian (Illicium vérum) - 0.024 g. 0.024 g.